One Pot Kabsa Penne

I am loving Pastas especially One Pot Pastas 🙂 I am using Oat Pasta lately and trust me it is so good so you should try it as a healthy alternative 🙂  This recipe is with an arabic touch so try it and let me know what you think 🙂

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Serves: 4 – 6 people


  • Olive Oil, 1 tablespoon
  • 1 Onion, diced
  • 500 g Minced Beef
  • 35 g Kabsa Spices
  • 1 tablespoon Tomato Paste
  • 2 cans Diced Tomatoes
  • 500 g Penne Pasta
  • 3 cups Water
  • 1/2 cup Shredded Cheddar Cheese
  • 1/2 cup Shredded Mozzarella
  • 2 diced Tomatoes
  • Bunch Coriander, diced


  1. Cut all veggies and set aside.
  2. In a pot, over medium heat, heat a tablespoon of olive oil. Fry onions until golden.
  3. Add minced beef and mix until brown.
  4. Add the kabsa spices, tomato paste, diced tomatoes and mix well.
  5. Add pasta and water. Cover and simmer for 15 minutes until pasta is cooked.
  6. Add cheddar and mozzarella cheese, tomatoes and coriander. Mix well then serve 🙂

You Might Also Like

No Comments

Leave a Reply